Apothic Red

Description

Apothic Red is the bold and intriguing red blend that launched the  legacy, featuring a mix of merlot, cabernet sauvignon, syrah, and zinfandel wine grapes. This California wine indulges the senses with notes of black cherry, vanilla and mocha and a character all its own. is a blend of Cabernet Sauvignon, Merlot, Syrah and Zinfandel. Try Apothic with blue cheeses like Stilton and a plum compote or roast figs or with dark chocolate desserts, cakes or brownies.

Apothic Red is a range of wines produced by California’s largest wine exporter, E.J. Gallo. It began with a single wine, the wine, which was first released in commercial volumes in 2010. When kept in a cool, dark place, an open bottle of red wine can last an average of 3-5 days. This wine hits you in the face with a pungent sugary vanilla and berry aroma. It is surprisingly powerful for a wine that sells for under $12. We recommend this wine for drinkers who want to enjoy common red wine fruit profiles but prefer sweet beverages.

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