Description
Buy Garrus Cotes De Provence Rose Wine
It has more antioxidants than white wines and has similar health benefits to those linked to red wines. Some of these benefits include improved cardiovascular health, protection against inflammation, lowering of blood pressure, it raises good cholesterol, and being relatively low in calories. The production process of the Rosé is also quite alike to the red and white wines. Between rose wine and white wine, rosé is the healthier choice.
Garrus Cotes De Provence Rose Wine dry wine, which has the French label AOC (Appellation d’Origine Contrôlée), but also the European label AOP (Appellation d’Origine Protégée). On the tasting side, Côtes de Provence rosé can enjoy a fruity, floral, vegetal or even balsamic nose, depending on the grape varieties and blends. Preserving the Classic Provence Rosé Style and Terroir Expression. Today Provence rosés are very clearly defined as pale pink wines that are dry, minerally and delicately fruity. Although the notes of fresh strawberries, raspberries and peach typically found in Provence rosé may give an illusion of sweetness, the wines still tend to be dry. A Provence rosé is lightly spicy, with intense red fruits, citrus and sometimes a touch of minerality. There’s always fresh acidity, a crisp touch that makes the wine refreshing and moreish.
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